Dinner Line Cook

Company: Middle Child Clubhouse
Location: Philadelphia
Posted on: November 1, 2024

Job Description:

Part-time line cooks working 20-30 hours a week, PTO and tips offered. Responsibilities:
* Execution of all evening pick ups
* Setting up line cook stations, food preparation, and maintaining a clean kitchen
* Overseeing FIFO and PARS, reporting to Sous Chef or Executive Chef
* Turning over the line to AM staff
We value diversity and inclusivity in the workplace. Middle Child is an equal opportunity employer and strives to provide a healthy work environment. No assholes, but bangers are welcome.

Keywords: Middle Child Clubhouse, Philadelphia , Dinner Line Cook, Hospitality & Tourism , Philadelphia, Pennsylvania

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