Executive Chef Assistant

Company: Manhatta
Location: New York
Posted on: November 1, 2024

Job Description:

About the Role:We are seeking a skilled Bar Line Cook to join our team at Manhatta, a restaurant from Danny Meyer's Union Square Hospitality Group. As a Bar Line Cook, you will work in the bar kitchen and be responsible for preparing and cooking food to a high standard.Key Responsibilities:

• Display a working knowledge of all ingredients and preparation used on the menu.
• Ensure that the bar kitchen station mise en place is prepped, seasoned, and stocked throughout service.
• Participate in a professionally run service period, ensuring excellence in cooking, timing, plate assembly, and communication.
• Maintain a calm mental athleticism while managing picks and taking direction from expediters and culinary leaders.
• Promote teamwork and excellence amongst the kitchen team.
• Demonstrate an eagerness to refine techniques and continually learn and grow.Requirements:
  • 1+ years in a Line Cook position at a full-service restaurant, or similar experience in a bar kitchen.
  • Ability to walk or stand for long periods of time.
  • English fluency and additional languages preferred, but not required.What We Offer:
    • Hourly rate of $20 - $25/hr.
    • Comprehensive Medical, Dental, and Vision insurance.
    • Paid Time Off to support you with an active life outside of work.
    • Paid Parental Leave.
    • 51% dining discount throughout the USHG family of restaurants.
    • Flexible Spending Options (health care, dependent care, transit & parking).
    • Employee Assistance Program to support overall mental wellbeing.
    • Exclusive access to primary care, mental health, and other healthcare services through Radish Health.
    • Matched 401(k) to help you invest in your future.
    • Generous Employee Referral Program.
    • Access to the USHG HUGS Employee Relief Fund.
    • Eligibility for the USHG Digital Wallet, where you'll have daily access to earnings and flexible saving options.

Keywords: Manhatta, Philadelphia , Executive Chef Assistant, Hospitality & Tourism , New York, Pennsylvania