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Kitchen Manager

Company: Aqua - NYC
Location: New York
Posted on: November 1, 2024

Job Description:

Kitchen managers oversee kitchen area operations, ensuring smooth operations and safety compliance. Duties include:

  • Ordering materials and supplies based on demand.
  • Supervising kitchen employees and organizing food orders.
  • Overseeing food preparation and cooking.
  • Recruiting and training kitchen employees.
  • Monitoring inventory levels and performing weekly assessments.
  • Working with the restaurant manager to price and change menu items.
  • Scheduling work shifts.
  • Ensuring food storage compliance with health and safety regulations.
  • Maintaining weekly and monthly cost reports.

Keywords: Aqua - NYC, Philadelphia , Kitchen Manager, Hospitality & Tourism , New York, Pennsylvania

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