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Chef de Partie

Company: River Twice
Location: Philadelphia
Posted on: November 4, 2024

Job Description:

We're searching for a passionate and driven Chef de Partie with prior entry-level kitchen experience to join our sustainable, locally sourced concept. The ideal candidate will have a passion for whole fish & animal butchery, wild ingredients, fermentation, preservation, charcuterie, and total utilization. Responsibilities include:

  • Preparing, cooking, and presenting dishes on our evolving menu
  • Managing equipment, tools, and stations
  • Up'holding health code regulations
  • Creating daily prep lists
  • Managing labor, food costs, product levels, and weekly inventories

Keywords: River Twice, Philadelphia , Chef de Partie, Hospitality & Tourism , Philadelphia, Pennsylvania

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