Grill Cook, State Grill and Bar

Company: STATE Grill and Bar
Location: New York
Posted on: November 4, 2024

Job Description:

30-word summary of the job description: Join our team at State Grill and Bar in New York, NY as a full-time Grill Cook, showcasing grilling techniques in a fast-paced kitchen delivering delicious grilled creations to valued guests.


Key Responsibilities:

• 
  
  
• Ensure consistent quality and presentation of grilled items.
  
• Monitor internal temperatures of various meats and ingredients to ensure the safety and quality of grilled items.
  
• Collaborate with kitchen staff to meet service demands.
  
• Oversee and manage grill station efficiency.
  
• Maintain cleanliness and sanitation standards in the grill area.
  
• Monitor and manage inventory levels for grilling ingredients.
  
  
  Qualifications:
  
  
  • 
    
  • 2 years of proven experience as a Grill Cook or a similar role is required.
    
  • Expertise in grilling techniques, temperatures, and timings.
    
  • Ability to handle high-volume grilling with precision.
    
  • Strong organizational and multitasking skills.
    
  • Excellent communication and teamwork abilities.
    
  • Knowledge of food safety regulations.
    
    
    Benefits:
    
    
    • 
      
    • Weekly pay
      
    • Employee assistance program
      
    • Training and development opportunities
      
    • Employee discounts
      
    • Flexible work schedules
      
    • Health, dental, and vision insurance
      
    • 401(k) with company match
      
    • Paid vacation days and holidays
      
    • Paid parental bonding leave
      
    • Tuition and/or professional certification reimbursement
      
      
      About Us:
      
      
      • 
        
      • Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry.
        
      • Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
        
        
        Work Environment:
        
        
        • 
          
        • Must be able to lift 50 lbs or more, reach up to seven feet, bend, and squat.
          
        • Standing and walking for the entire length of shift in moderate to high noise levels.
          
        • Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment.
          
        • Exposed to variable temperatures and damp environments.
          
          
          Shift Details:
          
          
          • 
            
          • Evening shift
            
          • Holidays
            
          • Monday to Friday
            
          • Weekends
            

Keywords: STATE Grill and Bar, Philadelphia , Grill Cook, State Grill and Bar, Hospitality & Tourism , New York, Pennsylvania